
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 42.3
- Total Fat: 1.9 g
- Cholesterol: 29.5 mg
- Sodium: 47.0 mg
- Total Carbs: 1.8 g
- Dietary Fiber: 0.2 g
- Protein: 4.9 g
View full nutritional breakdown of Turkey meatballs calories by ingredient
Turkey meatballs
Submitted by: BILLA847Number of Servings: 14
Ingredients
-
10 oz ground turkey
1 large egg(beaten)
1 slice multi grain bread( I used the heel)
2 tbsp chopped onion
1 tbsp rosemary garlic seasoning
1 tsp worchestreshire sauce
Directions
break bread into small pieces. beat egg. mix all ingredients together. shape into 14 balls(about walnut size) place into HOT frypan to sear. cook till browned. I put a little water in the pan to prevent sticking
Number of Servings: 14
Recipe submitted by SparkPeople user BILLA847.
Number of Servings: 14
Recipe submitted by SparkPeople user BILLA847.
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