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Nutritional Info
  • Servings Per Recipe: 22
  • Amount Per Serving
  • Calories: 30.0
  • Total Fat: 0.4 g
  • Cholesterol: 8.5 mg
  • Sodium: 71.6 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.0 g

View full nutritional breakdown of Scotch pancakes calories by ingredient
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Scotch pancakes

Submitted by: ALYCIA2279

Introduction

Only make these if you have some hungry people to help you eat them or you may eat more than you intended to! Only make these if you have some hungry people to help you eat them or you may eat more than you intended to!
Number of Servings: 22

Ingredients

    120g self raising flour
    pinch of salt
    30g caster sugar
    1 egg
    1/4 pint milk

Directions

Sift the flour into a large bowl and mix in the salt and sugar. Measure the milk into a jug and beat the egg into the milk. Beat the eggy milk into the flour mixture until smooth.

Heat a griddle or frying pan over a moderate flame. If your pan is a good non-stick one it will not need greasing. Put tbsp of mixture on the pan and cook until set and bubbles on the surface start popping, flip over and cook on the other side.

Serve anyway you like.

Calories calculated per pancake for 22 pancakes.

Number of Servings: 22

Recipe submitted by SparkPeople user ALYCIA2279.






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