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Nutritional Info
  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 52.4
  • Total Fat: 0.8 g
  • Cholesterol: 17.9 mg
  • Sodium: 24.4 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.7 g

View full nutritional breakdown of chocolate crepe (lighter) calories by ingredient
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chocolate crepe (lighter)

Submitted by: SMPSMP

Introduction

easy to make if you have a crepe pan!!! easy to make if you have a crepe pan!!!
Number of Servings: 11

Ingredients

    Ingredients:
    Flour, white, 0.80 cup (remove)
    Egg, fresh, 1 medium (remove)
    Cocoa mix, Hot Cocoa, Swiss Miss Rich Chocolate, 9 gram(s) (remove)
    Milk, nonfat, 245 grams (remove)
    Light butter, 6 grams (remove)
    Egg white, 1 serving (remove)

Directions

you mix the eggs and the milk. Then you add the flour and mix again. When the are all ready you melt the butter (microwaves 20 seconds) and you add it to the mix. You put the mix to the frij. After to hours it's ready. Pout 2-3 tbs in your pan , flip it after a minute. If you want to avoid filling them with choco add 1.5 tbs of hot cocoa mix in your crepe mixture.

Number of Servings: 11

Recipe submitted by SparkPeople user SMPSMP.






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