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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 201.0
  • Total Fat: 9.5 g
  • Cholesterol: 55.2 mg
  • Sodium: 158.9 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.9 g

View full nutritional breakdown of Cranberry-Orange Bread calories by ingredient
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Cranberry-Orange Bread

Submitted by: VLA1067

Introduction

This recipe is for 2 loaves. 16 servings per loaf. If you don't wan't to use the walnuts, subtract 25 calories per serving. Recipe for the cranberry-orange relish is posted on sparkrecipes. This recipe is for 2 loaves. 16 servings per loaf. If you don't wan't to use the walnuts, subtract 25 calories per serving. Recipe for the cranberry-orange relish is posted on sparkrecipes.
Number of Servings: 32

Ingredients

    1.25 cup(10 oz.) cranberry-orange relish
    4 cups flour
    6 large eggs
    3/4 cup granulated sugar
    3/4 cup brown sugar
    2 sticks butter
    2 tsp baking powder
    1 tsp salt
    1.5 tsp nutmeg
    1.5 tsp cinnamon
    4 tsp vanilla
    1 cup walnuts chopped(optional)

Directions

Sift flour baking powder, sugars, salt and spices. Set aside. Beat eggs. Melt butter add to dry mix. add relish, mix well pour into 2 sprayed or greased loaf pans. Bake at 350 for 75 mis or until inserted kife comes out clean. Let cool 10-15 minutes before removing from loaf pans. Each loaf shouls yield 16 servings

Number of Servings: 32

Recipe submitted by SparkPeople user VLA1067.





TAGS:  Snacks |

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Member Ratings For This Recipe

  • Not sure how to rate this one, was looking for a recipe to use leftover cranberry relish, thought this looked perfect. Until I realized in the middle of making this that there is no liquid of any kind, no milk or orange juice. It was too thick to mix, so I added 1/2 c. orange juice and 1/2 c. milk - 12/8/12

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  • love this recipe - 2/3/10

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  • excellent. nice tart/sweet flavor - 1/31/10

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