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Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 69.8
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 107.9 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.1 g

View full nutritional breakdown of Banana Chocolate Chip Cupcakes calories by ingredient
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Banana Chocolate Chip Cupcakes

Submitted by: MUDMOUSE

Introduction

I found these on www.AimeesAdentures.com. They sounded delicious, and I thought they needed to be here.. I found these on www.AimeesAdentures.com. They sounded delicious, and I thought they needed to be here..
Number of Servings: 36

Ingredients

    1 box Angel Food Cake Mix
    1 1/3 cups mashed bananas (approximately 3)
    1 cup water
    cup mini chocolate chips

Directions

1 box Angel Food Cake Mix
1 1/3 cups mashed bananas (approximately 3)
1 cup water
cup mini chocolate chips

Preheat oven to 350 degrees. Spray a regular size muffin tin with non-stick cooking spray and set aside. In a medium bowl, combine the banana and water with a hand mixer. Blend in the angel food cake mix. Stir in the chocolate chips. Place 1/4 cup of batter into each well of the muffin tin. Bake for 12-14 minutes or until lightly browned.

Number of Servings: 36

Recipe submitted by SparkPeople user MUDMOUSE.






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