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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 437.8
  • Total Fat: 11.0 g
  • Cholesterol: 93.2 mg
  • Sodium: 908.2 mg
  • Total Carbs: 43.3 g
  • Dietary Fiber: 3.9 g
  • Protein: 39.8 g

View full nutritional breakdown of Cheesy Chicken, Broccoli, & Rice Casserole calories by ingredient
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Cheesy Chicken, Broccoli, & Rice Casserole

Submitted by: KAYLEY86

Introduction

Quick, Simple, and Tasty! Quick, Simple, and Tasty!
Number of Servings: 4

Ingredients

    1 lb. Chicken Breast
    12 oz. Broccoli Florets
    1 can Cream of Mushroom Soup
    1 cup Shredded Cheddar Cheese

Directions

Cook chicken (I add seasoning for extra flavor). Cook Broccoli Florets, and combine with Chicken, Cream of Mushroom soup, and add to casserole dish. Top with Cheddar cheese and bake for roughly 20 minutes.

While casserole is baking, cook 2 cups of rice. When casserole is finished, add to rice!

Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user KAYLEY86.






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Member Ratings For This Recipe


  • Incredible!
    1 of 1 people found this review helpful
    NEED EASY RECIPE FOR MY DAUGHTERS TO DO.THERE JUST STARTING OUT AND WANT TO DO IT ON THERE OWN.. THERE 13 AND 9 THANKS SO MUCH - 1/27/10

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  • This was very yummy! - 2/12/10

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  • WAS AN EASY AND AWESOME DISH--CHANGED THE CHICKEN TO THE LEFT-OVER MEAT I HAD FROM THECABBAGE ROLL RECIPE FROM USER GLADMOM32--WE TOPPED OUR BROCCOLI WITH THAT AND FINISHED AS PER YOUR RECIPE--WAS VERRY GOOD!!!! - 2/10/10

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  • Tasty recipe is very adaptable. I used reduced sodium mushroom soup and only 3/4 cup grated cheese to shave off some fat, calories and sodium. My husband loved it and I'll make it again and pass it on to my daughter who needs "quick dinner" recipes. Thanks! - 2/9/10

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  • Directions say cook chicken. Is this done first, by itself? If so, how, bake? fry? boil? - 2/6/10

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  • Making this tonight! - 1/28/10

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