- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 203.3
- Total Fat: 2.8 g
- Cholesterol: 6.4 mg
- Sodium: 264.8 mg
- Total Carbs: 41.8 g
- Dietary Fiber: 5.4 g
- Protein: 8.8 g
Macaroni and Cheese - homemade and easySubmitted by: ICAN-DOTHIS
IntroductionThe title says it all. This is a great way to make Mac&Cheese without having "powder" cheese. The title says it all. This is a great way to make Mac&Cheese without having "powder" cheese.
1 box (14.5 oz) Ronzoni Smart Choice Elbow Macaroni
5 oz. Velveeta 2% Milk cheese spread
1/4 cup Skim Milk
Makes 8 servers, approximately 1 cup each.
Number of Servings: 8
Recipe submitted by SparkPeople user ICAN-DOTHIS.