SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 244.9
  • Total Fat: 2.1 g
  • Cholesterol: 13.0 mg
  • Sodium: 255.7 mg
  • Total Carbs: 41.9 g
  • Dietary Fiber: 6.7 g
  • Protein: 13.8 g

View full nutritional breakdown of No-Cheese Tuna Noodle Casserole with Bread Crumbs calories by ingredient
Report Inappropriate Recipe

No-Cheese Tuna Noodle Casserole with Bread Crumbs

Submitted by: HEATHERDOW87

Introduction

Easy and yummy tuna noodle casserole that's lactose intolerant friendly! Easy and yummy tuna noodle casserole that's lactose intolerant friendly!
Number of Servings: 1

Ingredients

    5c Whole wheat enriched pasta
    2 cans Flaked light tuna (in water)
    1 can Cream of mushroom condensed soup (Reduced fat)
    1/4c Bread crumbs
    1tbsp Margarine (Reduced fat)

Directions

Preheat oven to 350 degrees. Prepare pasta according to its own directions. Mix drained pasta with Cream of mushroom soup and both cans of tuna. Stir until mixed well together. Spoon into casserole dish. In a small dish, melt the margarine. Mix melted margarine with bread crumbs and crumble over the top of the pasta. Bake at 350 degrees for 20-30 minutes, until bubbly.

Makes 6 1c servings.

Number of Servings: 1

Recipe submitted by SparkPeople user HEATHERDOW87.





TAGS:  Fish | Dinner | Fish Dinner |

Great Stories from around the Web


Rate This Recipe