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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 264.1
  • Total Fat: 2.0 g
  • Cholesterol: 34.2 mg
  • Sodium: 751.2 mg
  • Total Carbs: 42.2 g
  • Dietary Fiber: 2.6 g
  • Protein: 19.5 g

View full nutritional breakdown of MexicanChicken Rice calories by ingredient
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MexicanChicken Rice

Submitted by: THE1DERGIRL


Number of Servings: 4

Ingredients

    Peppers, sweet, red, fresh, .25 cup, chopped
    Onions, raw, .25 cup, chopped
    Ground Cumin , 1 tbsp
    Mushrooms, canned, .5 cup
    Knorr Spanish Rice, 1.5 cup
    Chicken Breast, no skin, 1 breast, bone and skin removed

Directions

grill chicken and cut into small pieces
Cook rice as directed omitting oil
add pepeprs, onions, cumin, mushrooms and chicken when rice is nearly done
let sit for about 5 in to simmer

Number of Servings: 4

Recipe submitted by SparkPeople user THE1DERGIRL.






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