- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 974.8
- Total Fat: 51.3 g
- Cholesterol: 220.6 mg
- Sodium: 1,085.5 mg
- Total Carbs: 43.2 g
- Dietary Fiber: 0.7 g
- Protein: 79.9 g
Barbecue Pork Ribs - Slow CookerSubmitted by: KIFFYPOOH
IntroductionEasy, fast and OH so good. Use your favorite bbq sauce to make it just how you like it. Easy, fast and OH so good. Use your favorite bbq sauce to make it just how you like it.
• 2 medium onions, thinly sliced
• 4 pounds country-style pork ribs
• 1 cup of your favorite barbecue sauce
2. Cover and cook on Low 6 to 8 hours, or until the ribs are very tender.
Not sure how much is a serving
Number of Servings: 6
Recipe submitted by SparkPeople user KIFFYPOOH.
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I used 1 Shallot, 1/2 red onion, 1 cup of Tony Romas BBQ Sauce, & almost 3 lbs of pork ribs. The meat fell off the bones...and was so good my son ran out of the kitchen to his bedroom with the dish of ribs (now boneless). Lolz needless to say this was a BIG hit in my household! :) Love this! - 1/29/13