Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 93.5
- Total Fat: 4.7 g
- Cholesterol: 0.0 mg
- Sodium: 11.2 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 1.7 g
- Protein: 1.1 g
View full nutritional breakdown of marinated cole slaw calories by ingredient
marinated cole slaw
Submitted by: TCLADYNumber of Servings: 6
Ingredients
-
4 cups cabbage (shredded)
1/4 cup green pepper (rough chopped)
1/2 cup onion (lrg. diced)
1/4 cup sugar
1/4 cup white vinegar
2 tbsp. olive oil
1/8 tsp. salt
1/8 tsp. pepper
1/8 tsp. grd. mustard
1/8 tsp. celery seed
Directions
Shred cabbage, dice onions and green pepper and mix all together in medium bowl. In small sauce pot mix remainder of ing. and bring to a boil, lower heat and simmer, stirring, until sugar desolves. Pour over cabbage mixture. Refrigerate for at least 6 hours or over night. serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user TCLADY.
Number of Servings: 6
Recipe submitted by SparkPeople user TCLADY.
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