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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 184.8
  • Total Fat: 6.3 g
  • Cholesterol: 15.9 mg
  • Sodium: 71.4 mg
  • Total Carbs: 28.5 g
  • Dietary Fiber: 3.1 g
  • Protein: 4.0 g

View full nutritional breakdown of Greek Potatoes calories by ingredient
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Greek Potatoes

Submitted by: BMWEBSTER

Introduction

This is a tasty side dish with flavors from the Mediterranean. This is a tasty side dish with flavors from the Mediterranean.
Number of Servings: 8

Ingredients

    3 lb bag, small red potatoes
    2 cups- low sodium, organic chicken broth
    1/2 stick butter, cut into small pieces
    1 tsp basil
    1 tsp marjoram
    1/2 tsp curry powder
    salt and pepper to taste

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Directions

wash potatoes and slice in half with cut side facing down in large baking dish.
pour chicken broth into dish*
spread pieces of butter out over the potatoes
sprinkle with spices.
bake in 350 degree oven for approx 30-45 minutes or until potatoes are fork tender.

makes 8- 6oz servings.

Since you are not actually eating all of the brother but rather just cooking in it, this dish doesn't have as many calories as indicated, but you do need this liquid level to properly cook the potatoes and give them a nice flavor.


Number of Servings: 8

Recipe submitted by SparkPeople user BMWEBSTER.






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