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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 97.8
  • Total Fat: 6.1 g
  • Cholesterol: 7.7 mg
  • Sodium: 344.9 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 5.3 g

View full nutritional breakdown of Triple Pepper confetti salad calories by ingredient
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Triple Pepper confetti salad

Submitted by: MRS243

Introduction

I love to serve this with buffalo chicken over a big salad or with buffalo chicken joes. Feta is a nice alternative to bleu cheese. If you'd prefer bleu cheese you can sub it for the feta and use bleu cheese dressing instead of ranch. I love to serve this with buffalo chicken over a big salad or with buffalo chicken joes. Feta is a nice alternative to bleu cheese. If you'd prefer bleu cheese you can sub it for the feta and use bleu cheese dressing instead of ranch.
Number of Servings: 6

Ingredients

    1 red bell pepper, diced small
    1 green bell pepper, diced small
    1 yellow bell pepper, diced small
    2 scallions, thinly sliced
    1 celery stalk, diced small
    1 med carrot, small diced
    1/2 C. reduced fat feta cheese crumbles
    1/4 C. ranch dressing ( I love O'Charley's ranch)
    salt & pepper (optional, not included in NI)

Directions

Dice vegetables to roughly the same size.

mix all ingredients together.

Refrigerate until ready to serve.

Makes approx 6 1/2C. servings



Number of Servings: 6

Recipe submitted by SparkPeople user MRS243.






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