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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 444.9
  • Total Fat: 11.8 g
  • Cholesterol: 56.2 mg
  • Sodium: 590.5 mg
  • Total Carbs: 57.9 g
  • Dietary Fiber: 2.4 g
  • Protein: 27.7 g

View full nutritional breakdown of Chicken macoroni and cheese casserole calories by ingredient
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Chicken macoroni and cheese casserole

Submitted by: JGOARING

Introduction

Not a diet meal -- just a family favorite to use up leftover chicken or turkey. Could be altered using low fat cheese, or low fat soup to bring the calories down. Hard to figure out serving size -- this is made in a large casserole dish so I guessed 10 servings. Not a diet meal -- just a family favorite to use up leftover chicken or turkey. Could be altered using low fat cheese, or low fat soup to bring the calories down. Hard to figure out serving size -- this is made in a large casserole dish so I guessed 10 servings.
Number of Servings: 10

Ingredients



    * Chicken Breast, no skin, cooked & chopped - 2 cups
    * Cream of Chicken Soup, 2 cans (10.75 oz)
    * Milk, nonfat, 2 cups
    * Colby and Monterey Jack Cheese shredded, 2 cup
    * Barilla Elbow Macaroni, 3 cups (uncooked)

Directions

Dump everything in a casserole dish and mix it up! Cook at 350 for 1 hour with lid on... mix up again before serving. Nice meal to put in oven and use the timer and very few dishes to clean. Great with leftover turkey instead of chicken.

Number of Servings: 10

Recipe submitted by SparkPeople user JGOARING.






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