Baked Spaghetti SquashSubmitted by: KARASUE25
1 spaghetti squash, halved lengthwise and seeded
1 onion, chopped
2 tbsp minced garlic
2 cans stewed tomatoes
1 tbsp dried basil
1 cup shredded mozzarella cheese
1 cup shredded parm cheese
Bake 35 minutes, or until a knife can be easily inserted. Remove and cool.
Meanwhile, spray a non-stick saucepan with cooking spray. Over medium heat, saute onion and garlic until golden-brown. Stir in tomatoes, basil, black pepper. Cook until desired consistency.
Remove squash strands with a fork. Layer in a baking dish sprayed with cooking spray, noodles, sauce, cheese. Repeat until all ingredients used. Top with cheese.
Bake for 20 minutes, or until cheese melts.
Number of Servings: 6
Recipe submitted by SparkPeople user KARASUE25.