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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 480.0
  • Total Fat: 21.0 g
  • Cholesterol: 120.7 mg
  • Sodium: 115.9 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 1.9 g
  • Protein: 45.2 g

View full nutritional breakdown of salmon with leeks calories by ingredient
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salmon with leeks

Submitted by: ANNSHIELDS1963


Number of Servings: 2

Ingredients

    2 6 oz salmon filets
    2 chopped leeks
    1T olive oil
    2T brown sugar
    3 oz lemon juice

Directions

roast salmon in 300 oven for 20 minutes

Saute leeks in olive oil until melted, the add brown sugar and lemon juice

Number of Servings: 2

Recipe submitted by SparkPeople user ANNSHIELDS1963.





TAGS:  Fish |

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