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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 59.3
  • Total Fat: 6.2 g
  • Cholesterol: 1.6 mg
  • Sodium: 38.1 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.1 g

View full nutritional breakdown of Basil Pesto calories by ingredient
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Basil Pesto

Submitted by: LANC92

Introduction

A little goes a long way! A little goes a long way!
Number of Servings: 24

Ingredients

    2 cups fresh basil leaves
    1/2 cup fresh parsley (optional)
    2 large cloves garlic
    1/2 cup freshly grated Parmesan cheese
    1/4 cup pine nuts or walnuts
    1/2 cup olive oil

Directions

Combine basil, parsley, garlic, Parmesan cheese and pine nuts in food processor. Whirl until wqell mixed. Keep processesor running and drizzle in olive oil; process until smooth. Makes 24-1 Tablespoon servings

Number of Servings: 24

Recipe submitted by SparkPeople user LANC92.






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