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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 191.7
  • Total Fat: 13.0 g
  • Cholesterol: 39.8 mg
  • Sodium: 595.7 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 7.5 g

View full nutritional breakdown of Seafood Salad calories by ingredient
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Seafood Salad

Submitted by: CANDC16


Number of Servings: 6

Ingredients

    1 package Kanimi Shrimp and Imitation Crab (2 cups)
    8 tbsps lite mayo
    2 tbsp Hidden Valley Ranch Dressing
    3 stalks of Celery
    1 tbsp dried onion flakes

Directions

Mix all ingredients and refrigerant

Number of Servings: 6

Recipe submitted by SparkPeople user CANDC16.






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