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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 21.4
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 32.5 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.6 g

View full nutritional breakdown of Roasted Garlic calories by ingredient
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Roasted Garlic

Submitted by: APPLE66

Introduction

I love this on crackers with a salad. I also use on a sandwhich instead of mayo. Also great on a steak. Many uses. I love this on crackers with a salad. I also use on a sandwhich instead of mayo. Also great on a steak. Many uses.
Number of Servings: 5

Ingredients

    15 cloves of garlic (peeled)
    1 tsp olive oil
    dash of salt

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Directions

Preheat oven to 375. On a piece of foil put the garlic cloves in the middle, drizzle with olive oil and sprinkle with salt. Make a tent out of the foil and shake the garlic. Put in the oven and bake until golden brown and soft. Makes 5 servings. Enjoy!!

Number of Servings: 5

Recipe submitted by SparkPeople user APPLE66.






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