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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 334.8
  • Total Fat: 8.5 g
  • Cholesterol: 88.9 mg
  • Sodium: 675.6 mg
  • Total Carbs: 31.1 g
  • Dietary Fiber: 11.4 g
  • Protein: 34.0 g

View full nutritional breakdown of Venison Chili calories by ingredient
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Venison Chili

Submitted by: GEORGIABRIAN


Number of Servings: 10

Ingredients

    2 cans kidney beans
    1 can black beans
    1 onion
    1 can mushrooms
    1 28 oz can crushed tomatoes
    2 lbs ground venison
    1 pkg chili seasoning

Directions

1 cup = 1 serving

Number of Servings: 10

Recipe submitted by SparkPeople user GEORGIABRIAN.






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