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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 274.8
  • Total Fat: 7.6 g
  • Cholesterol: 89.5 mg
  • Sodium: 877.8 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 32.4 g

View full nutritional breakdown of Spicy BBQ Pork calories by ingredient
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Spicy BBQ Pork

Submitted by: IVORY1825

Introduction

My mother's recipe for spicy barbeque, I put pork here, but any meat will do. The original was cubed beef. My mother's recipe for spicy barbeque, I put pork here, but any meat will do. The original was cubed beef.
Number of Servings: 2

Ingredients

    1 in pieces of meat (pork, chicken, steak)
    1/4 cup A1 steak sauce (or store brand)
    1/4 cup water
    2 tbsp brown sugar
    3 tbsp mustard (yellow or brown, your preference. Mom always used brown, I always use yellow)

Directions

Brown meat in deep frying pan
Mix sauce in a bowl
Add to meat and simmer for 30-45min until done
You may need to add more water to keep sauce consistency where you want it.

Number of Servings: 2

Recipe submitted by SparkPeople user IVORY1825.






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