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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 125.0
  • Total Fat: 2.0 g
  • Cholesterol: 7.9 mg
  • Sodium: 50.5 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.9 g

View full nutritional breakdown of Banana Frozen Yogurt calories by ingredient
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Banana Frozen Yogurt

Submitted by: FIT_ARTIST


Number of Servings: 12

Ingredients

    4 cups low fat yogurt, plain
    1/4 cup heavy cream
    1 3/4 cups mashed banana
    1 tbsp lemon juice
    1 tsp vanilla extract
    3/4 cup turbinado sugar

Directions

Blend all ingredients in a blender and pour into icecream maker.
Freeze according to manufacturer's directions.

Makes 12 servings.
Serving size: 1/2 cup

Number of Servings: 12

Recipe submitted by SparkPeople user HAWGWILD1.





TAGS:  Desserts |

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