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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 83.9
  • Total Fat: 2.3 g
  • Cholesterol: 74.5 mg
  • Sodium: 133.0 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 3.9 g

View full nutritional breakdown of honey french toast calories by ingredient
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honey french toast

Submitted by: KWHITE1022


Number of Servings: 14

Ingredients

    eggs
    honey
    white bread (deli)
    1/2 % milk

Directions

The night before leave out bread to get stale (always do this for french toast, will make your life alot easier!) Following morning, mix 4 eggs, with 1 cup of 1/2 % milk, and 1/3 cup honey (heat this in microwave before adding) Then prepare rack on cookie sheet. Place bread in mixture, 1 minute each side, then place on cooling rack on cookie sheet. Do all 14 pieces. Meanwhile heat griddle, or pan. Cook each side till lightly brown. Place in warmed oven

Number of Servings: 14

Recipe submitted by SparkPeople user KWHITE1022.






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Member Ratings For This Recipe

  • My family had this for breakfast. I used only the egg whites and used a little less honey, it was great! Thank you for posting it :) - 9/20/10

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  • it was nice and sweet, and i didn't need syrup! i didn't use milk (which i usually use), the honey stretched the egg out enough. i also only made 2 servings. i would defiantly make this again! - 2/15/10

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