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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 74.5
  • Total Fat: 0.2 g
  • Cholesterol: 0.1 mg
  • Sodium: 127.8 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 1.8 g

View full nutritional breakdown of Ranch Mashed Potatoes calories by ingredient
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Ranch Mashed Potatoes

Submitted by: M_JULI_M
 Ranch Mashed Potatoes

Number of Servings: 6


    - 2 medium potatoes, peeled, cut into chunks
    - 1 cup bite-sized cauliflower florets


Place potatoes and cauliflower in large saucepan. Add enough water to completely cover vegetables. Bring to boil on medium-high heat. Reduce heat to medium-low; simmer 20 minutes or until vegetables are tender.

Drain vegetable mixture, leaving vegetable mixture in pan. Add dressing; mash until light and fluffy.

Cooking Know-How
For best results, cut potatoes and cauliflower into equal-sized pieces to ensure even cooking.

Number of Servings: 6

Recipe submitted by SparkPeople user M_JULI_M.

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