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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 415.5
  • Total Fat: 11.7 g
  • Cholesterol: 46.9 mg
  • Sodium: 352.7 mg
  • Total Carbs: 59.6 g
  • Dietary Fiber: 7.1 g
  • Protein: 19.9 g

View full nutritional breakdown of Potato Casserole calories by ingredient
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Potato Casserole

Submitted by: CLUTCH318


Number of Servings: 7

Ingredients

    1 lb extra lean ground beef
    1 large onion, chopped
    5 large potatoes, thinly sliced
    2 cans mushrooms
    1 can corn
    1 can green beans
    1 can campbells healthy request cream of celery
    1 can campbells healthy request cream of mushroom
    1 cup fat free skim milk
    1 cup water

Directions

Brown ground beef w/chopped onion
Once browned mix together with all other ingredients in a 9 x 13 pan
Bake @ 350 for 60-90 min (until potatoes are tender)
1 serving = 2 cups
Makes (7) 2-cup servings

Number of Servings: 7

Recipe submitted by SparkPeople user CLUTCH318.






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