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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 128.2
  • Total Fat: 11.8 g
  • Cholesterol: 32.1 mg
  • Sodium: 143.5 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.6 g

View full nutritional breakdown of Bacon "potato" dip calories by ingredient
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Bacon "potato" dip

Submitted by: DONNAGRACE1164

Introduction

This actually doesn't have "potato" in it... it just tastes like a baked potato... with the cheese and bacon on it... Heat it up and keep it in a crockpot for parties, etc... This actually doesn't have "potato" in it... it just tastes like a baked potato... with the cheese and bacon on it... Heat it up and keep it in a crockpot for parties, etc...
Number of Servings: 20

Ingredients

    2 3oz pkgs Cream Cheese
    2 cups Sour Cream
    2 cups shredded cheese
    3 tbsp bacon bits

Directions

Combine all the ingredients and microwave about 2 -3 minutes until warmed up (so it actually doesn't take 5 minuted for "cook time" if you do it that way - but if you just use the "crockpot" then it probably takes about 15 minutes on high - then turn it down to warm for serving). Stir half way through and then put into crockpot to keep warm for serving.

Number of Servings: 20

Recipe submitted by SparkPeople user DONNAGRACE1164.






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