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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 49.8
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.9 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.8 g

View full nutritional breakdown of Brown Rice Pilaf from Asian Salmon recipe calories by ingredient
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Brown Rice Pilaf from Asian Salmon recipe

Submitted by: LINDAHUTCH53


Number of Servings: 8

Ingredients

    Brown Rice:
    1 tablespoon olive oil
    1/2 onion chopped
    1/2 red bell peper, chopped
    2 cups water
    1 cup short grain brown rice
    1/4 cup parsely finely chopped
    salt and pepper (optional

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user LINDAHUTCH53.





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