Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 322.8
- Total Fat: 26.0 g
- Cholesterol: 131.3 mg
- Sodium: 734.2 mg
- Total Carbs: 13.0 g
- Dietary Fiber: 7.0 g
- Protein: 15.8 g
View full nutritional breakdown of Cheesy Ranch Breakfast Wraps calories by ingredient
Cheesy Ranch Breakfast Wraps
Submitted by: SHELLPROIntroduction
Qick & easy when eggs & bacon are prepared ahead of time & kept in either Ziploc or air-tight container. Recipe originally from Atkins Cook Book, my version. Qick & easy when eggs & bacon are prepared ahead of time & kept in either Ziploc or air-tight container. Recipe originally from Atkins Cook Book, my version.Number of Servings: 2
Ingredients
-
2- Lrg. Eggs, whisked
2- Tbs. Ranch dressing
1/2 c. Colby & Monterey Jack Cheese,shredded
2- cooked strips, Bacon
2- Low Carb Totillas
Directions
Whisk eggs in bowl, add Ranch Dressing- whisk again. Pour into pre-heated non-stick pan, sprinkle cheese over the eggs & cook till firm & set aside.
Meanwhile, place Bacon in pan & cook till just done! Not crispy! Place tortillas on plate & Microwave for 10 sec. (till warm).
Remove tortillas from Microwave & place equal amounts of egg mixture & strips of bacon onto Tortillas, wrap like a Burrito & serve plain or with side of Picante Sauce (remembering Carbs difference).
Number of Servings: 2
Recipe submitted by SparkPeople user SHELLPRO.
Meanwhile, place Bacon in pan & cook till just done! Not crispy! Place tortillas on plate & Microwave for 10 sec. (till warm).
Remove tortillas from Microwave & place equal amounts of egg mixture & strips of bacon onto Tortillas, wrap like a Burrito & serve plain or with side of Picante Sauce (remembering Carbs difference).
Number of Servings: 2
Recipe submitted by SparkPeople user SHELLPRO.
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