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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 86.8
  • Total Fat: 1.2 g
  • Cholesterol: 11.0 mg
  • Sodium: 32.1 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.6 g

View full nutritional breakdown of Banana Oatmeal Muffins calories by ingredient
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Banana Oatmeal Muffins

Submitted by: FAIREST

Introduction

Great way to use browning bananas Great way to use browning bananas
Number of Servings: 18

Ingredients

    Preheat oven 425 F. Grease & paper 12 muffin cups.

    Mash bananas in a bowl, add egg white, water, & vanilla.

    Combine muffin mix, oats, & almonds in a separate bowl.

    Add dry to wet & stir till combined




Directions

Bake 425F 17 -19 mins
makes 18 muffins

Number of Servings: 18

Recipe submitted by SparkPeople user FAIREST.




TAGS:  Snacks | Snack | Snacks Snack |


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