Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 250.8
- Total Fat: 6.0 g
- Cholesterol: 51.2 mg
- Sodium: 487.6 mg
- Total Carbs: 18.1 g
- Dietary Fiber: 2.3 g
- Protein: 24.2 g
View full nutritional breakdown of Brushcetta Chicken Bake calories by ingredient
Brushcetta Chicken Bake
Submitted by: LYN-EDWYNumber of Servings: 8
Ingredients
-
Crushed Tomatoes, 500 grams (remove)
Stove Top Stuffing Mix, 4 serving (makes 1/2 cup prepared) (remove)
Mozzarella Cheese, part skim milk, 8 oz (remove)
Chicken Breast, no skin, 2 breast, bone and skin removed (remove)
Peas, frozen, 1 cup (remove)
Directions
Place cut up chicken on bottom of 9X13 casserole, top with mozza cheese, a little dried basil and garlic, then peas.
Mix stuffing mix with tomatoes....add a little water or stock if too dry.
Bake 30 min. at 400.
Number of Servings: 8
Recipe submitted by SparkPeople user LYN-EDWY.
Mix stuffing mix with tomatoes....add a little water or stock if too dry.
Bake 30 min. at 400.
Number of Servings: 8
Recipe submitted by SparkPeople user LYN-EDWY.
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