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Nutritional Info
  • Servings Per Recipe: 26
  • Amount Per Serving
  • Calories: 45.0
  • Total Fat: 1.1 g
  • Cholesterol: 0.1 mg
  • Sodium: 117.0 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.9 g

View full nutritional breakdown of Bisquick Pancakes calories by ingredient
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Bisquick Pancakes

Submitted by: GIRLNEXTDOOR80


Number of Servings: 26

Ingredients

    2 cups original Bisquick
    1 cup Silk, Light Vanilla
    1 cup Egg Beaters

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Directions

Mix all ingredients in bowl
Spray griddle with cooking spray (griddle should be on medium high heat)
Pour 1/8 cupfuls onto griddle
cook until bubbles start to come through the batter; turn and cook until golden.

Makes 26 servings.


Number of Servings: 26

Recipe submitted by SparkPeople user GIRLNEXTDOOR80.






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