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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 312.5
  • Total Fat: 12.5 g
  • Cholesterol: 76.8 mg
  • Sodium: 113.0 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 4.9 g
  • Protein: 22.8 g

View full nutritional breakdown of Jillian's Cabbage Roll Casserole calories by ingredient
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Jillian's Cabbage Roll Casserole

Submitted by: TWICEAGAIN

Introduction

Love cabbage rolls but not all the work? Then this is the recipe for you! Love cabbage rolls but not all the work? Then this is the recipe for you!
Number of Servings: 10

Ingredients

    32 oz freshly ground turkey
    28 oz tomato sauce (no salt added)
    1 large onion
    2 tbsp paprika
    3 cloves garlic
    3 tsp thyme, fresh
    6 fl oz. red wine
    1 cup reduced fat sour cream
    1 cup raw brown rice
    12 cups savoy cabbage, fresh, shredded

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Directions

Cook rice in 1 1/2 cups of water until tender - add more water if required.
While rice cooks, brown ground turkey in a large non stick pot.
Add finely chopped onion and garlic. Add thyme and paprika.
Stir in tomato sauce and wine. Simmer for 15 minutes.
Steam cabbage until tender, add to turkey mixture, stiring well.
Stir in cooked rice.
Add sour cream, stir well, then pour mixture into large pan, cover with foil and bake in 400 degree oven for 20 minutes.
Great the next day too!

Number of Servings: 10

Recipe submitted by SparkPeople user JILLIANWILLIAN.






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Member Ratings For This Recipe


  • Incredible!
    2 of 2 people found this review helpful
    Red wine adds a lovely flavour - just great!. made this last night for tonights supper. - 8/30/08

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  • 2 of 2 people found this review helpful
    The whole family loved this one, and the portions are whopping! Definitely will become a family staple. - 3/20/08

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  • Incredible!
    2 of 2 people found this review helpful
    yummy and easy! - 2/6/08

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  • Very Good
    1 of 1 people found this review helpful
    This was a great way to make this meal without the fuss of parboiling and stuffing the cabbage. Delicious! Bonus that this is an inexpensive meal to feed a crowd. - 1/12/13

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  • Good
    1 of 1 people found this review helpful
    Red wine added a nice flavor. - 5/16/10

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  • Incredible!
    1 of 1 people found this review helpful
    Totally love this recipe. Quick and easy. Tastes very good. Thanks - 8/23/08

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  • 1 of 1 people found this review helpful
    This was really good and the whole family loved it. - 7/18/08

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  • Very Good
    1 of 2 people found this review helpful
    I made this, but subsituted hot turkey italian sausage instead of just ground turkey, and used plain non-fat yogurt in place of the sour cream. Delicious. - 7/12/08

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  • Easy to make and very tasty! Everybody in my family liked this recipe...it's a keeper. - 6/9/08

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