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Nutritional Info
  • Servings Per Recipe: 19
  • Amount Per Serving
  • Calories: 160.0
  • Total Fat: 4.5 g
  • Cholesterol: 47.4 mg
  • Sodium: 381.7 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 4.0 g
  • Protein: 16.4 g

View full nutritional breakdown of John's Famous Chili calories by ingredient
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John's Famous Chili

Submitted by: BUTTSS66


Number of Servings: 19

Ingredients

    1 chopped onion
    2 tbsp oil
    2 cloves garlic (minced)
    2 lb ground venison (fat drained)
    2 sweet red peppers (chopped)
    1 green pepper (chopped)
    1 can mushrooms
    2 can kidney beans
    1 28 oz can diced tomatoes
    1 14 oz can tomato sauce
    2 tbsp flour
    1 cup milk
    1 tsp paprika
    1/2 tsp oregano
    pinch chili flakes
    1 4 oz can diced green chilis
    1/3 cup chili sauce
    1 tbsp chili powder
    salt and pepper to taste

Directions

Cook beef, onions and garlic together in frying pan; drain fat (rinse with hot water)

Mix meat mixture with other ingredients and add to crock pot.

Cook on high for four hours or on low for 8 hours.

One ladle equals one serving.

Number of Servings: 19

Recipe submitted by SparkPeople user BUTTSS66.






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