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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 127.1
  • Total Fat: 3.1 g
  • Cholesterol: 71.1 mg
  • Sodium: 1,154.5 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 2.7 g
  • Protein: 4.9 g

View full nutritional breakdown of cream corn casserole calories by ingredient
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cream corn casserole

Submitted by: ACHAM32RED


Number of Servings: 3

Ingredients

    1 can of cream corn
    1 egg
    1 tsp salt
    2 tsp pepper
    1/8 Cup of 2% Milk

Directions



Number of Servings: 3

Recipe submitted by SparkPeople user ACHAM32RED.





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