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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 95.8
  • Total Fat: 3.2 g
  • Cholesterol: 1.7 mg
  • Sodium: 1,061.0 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 4.3 g
  • Protein: 0.7 g

View full nutritional breakdown of Green Bean Cass calories by ingredient
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Green Bean Cass

Submitted by: MURTZ645


Number of Servings: 6

Ingredients

    3 cans french style green beans
    1 can soup
    3 tsp wors sauce
    French's fried onions

Directions

Mix all but onions, bake 350 for 30min. Top w onions bake until browned. 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user MURTZ645.





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