Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 221.9
  • Total Fat: 9.8 g
  • Cholesterol: 44.5 mg
  • Sodium: 189.5 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 3.1 g

View full nutritional breakdown of Chocolate Chip Muffins calories by ingredient
Report Inappropriate Recipe

Chocolate Chip Muffins

Submitted by: CKEARCHER19


Number of Servings: 18

Ingredients

    2 cups all purpose flour
    1/3 cup light brown sugar, packed
    1/3 cup sugar
    2 teaspoons baking powder
    1/2 teaspoon salt
    2/3 cup milk
    1/2 butter, melted and cooled
    2 eggs, lightly beaten
    1 teaspoon vanilla
    1 (11 1/2 ounce) package milk chocolate chips

SparkPeople Sponsored Video


Directions

1. Preheat oven to 400
2. Grease muffin cups
3. In large bowl, stir together flour, sugars, baking powder and salt
4. In a different bowl stir together milk, eggs, butter and vaniila until blended
5. Make a well in center of dry ingredients
6. Add m ilk mixture and stir until just combined
7 Stir in chocolate chips
8 Spoon batter into prepared muffin cups
9. Bake 15-20 minutes our until an inserted toothpick is clean
10. Remove and let cool 5 minutes
11. Remove from muffin cups to finish cooling

Number of Servings: 18

Recipe submitted by SparkPeople user CKEARCHER19.






Great Stories from around the Web


Rate This Recipe