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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 179.0
  • Total Fat: 5.8 g
  • Cholesterol: 27.7 mg
  • Sodium: 288.0 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 2.0 g
  • Protein: 3.6 g

View full nutritional breakdown of Bob's Red Mill Gluten-Free Cornbread, as prepared calories by ingredient
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Bob's Red Mill Gluten-Free Cornbread, as prepared

Submitted by: REDMONDCHRIS

Introduction

Made using the recipe on the back of the Bob's Red Mill Gluten-Free Cornbread Mix package Made using the recipe on the back of the Bob's Red Mill Gluten-Free Cornbread Mix package
Number of Servings: 16

Ingredients

    Bob's Red Mill gluten free cornbread mix, 16 serving
    Olive Oil, .33 cup
    Egg, fresh, 2 large
    Milk, 1%, 1.5 cup

Directions

See instructions on package of Bob's Red Mill Gluten-Free Cornbread Mix

Number of Servings: 16

Recipe submitted by SparkPeople user REDMONDCHRIS.






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