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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 204.1
  • Total Fat: 6.7 g
  • Cholesterol: 82.4 mg
  • Sodium: 286.0 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 26.7 g

View full nutritional breakdown of mushroom pork chops calories by ingredient
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mushroom pork chops

Submitted by: DONNAA76

Number of Servings: 6


    Onions, raw, 1 medium (2-1/2" dia) (remove)
    Green Peppers (bell peppers), 0.5 cup, chopped (remove)
    *Low Fat Cream of Mushroom Soup, 1.5 cup (remove)
    *Pork, fresh, loin, tenderloin, separable lean only, cooked, broiled, 18 oz (remove)


brown pork chops, saute onions and green peppers, mix all ingredients together and simmer in pan for 20 minutes or until tender.

Number of Servings: 6

Recipe submitted by SparkPeople user DONNAA76.

TAGS:  Beef/Pork |

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