Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 473.8
- Total Fat: 18.7 g
- Cholesterol: 63.8 mg
- Sodium: 1,482.2 mg
- Total Carbs: 48.5 g
- Dietary Fiber: 16.8 g
- Protein: 29.8 g
View full nutritional breakdown of chili calories by ingredient
chili
Submitted by: BECKYGUITTARNumber of Servings: 12
Ingredients
-
3 # ground beef
3 cans chili beans
3 cans kidney beans
1 can mushrooms
46 oz tomato juice
onion
French's chili mix
diced tomatoes 2 cans 14 oz can
1 can whole tomatoes 20 oz
Directions
Number of Servings: 12
Recipe submitted by SparkPeople user BECKYGUITTAR.
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