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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 311.1
  • Total Fat: 5.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,285.1 mg
  • Total Carbs: 42.7 g
  • Dietary Fiber: 3.0 g
  • Protein: 6.0 g

View full nutritional breakdown of Shrimp Stir-fry calories by ingredient
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Shrimp Stir-fry

Submitted by: LBCHILTON


Number of Servings: 4

Ingredients

    Garlic, 1 clove (remove)
    Extra Virgin Olive Oil, 1 tbsp (remove)
    rice, uncle bens ready whole grain medley brown and wild rice, 2 cup (remove)
    "Birds Eye" Stir-Fry, Teriyaki (1cup cooked), 2 serving (remove)
    Jumbo Shrimp Cooked 5 shrimp, 4 serving (remove)
    *Kikkoman Stir-fry Sauce, 5 tbsp (remove)

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user LBCHILTON.





TAGS:  Fish | Dinner | Fish Dinner |

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