Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 208.9
- Total Fat: 12.4 g
- Cholesterol: 25.5 mg
- Sodium: 1,413.9 mg
- Total Carbs: 14.8 g
- Dietary Fiber: 1.9 g
- Protein: 10.7 g
View full nutritional breakdown of Roasted Garlic Soup - Emeril's calories by ingredient
Roasted Garlic Soup - Emeril's
Submitted by: CALIDREAMER76Introduction
Take From Emeril's book, only trying to find the nutritional values Take From Emeril's book, only trying to find the nutritional valuesNumber of Servings: 8
Ingredients
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Ingredients:
Red Onions, raw, 4 large
Garlic, 1 cup
Olive Oil, 2 tbsp
Chicken Broth, 6 cup (8 fl oz)
Sage, ground, 2 tsp
Thyme, ground, 2 tsp
balsamic vinegar, 1 tablespoon
Salt, .75 tsp
Heavy Whipping Cream, .5 cup, fluid
Directions
Roast onions and garlic in oven for 45 min.
Number of Servings: 8
Recipe submitted by SparkPeople user CALIDREAMER76.
Number of Servings: 8
Recipe submitted by SparkPeople user CALIDREAMER76.
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