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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 263.9
  • Total Fat: 3.6 g
  • Cholesterol: 75.4 mg
  • Sodium: 265.0 mg
  • Total Carbs: 50.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 8.4 g

View full nutritional breakdown of BREAD PUDDING calories by ingredient
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BREAD PUDDING

Submitted by: 4DOGNIGHT

Introduction

ALLAN STEARNS FAMOUS BREAD PUDDING ALLAN STEARNS FAMOUS BREAD PUDDING
Number of Servings: 6

Ingredients

    2 slightly beaten eggs
    2 1/4 c milk
    1 tsp vanilla
    1/2 tsp ground cinnamon
    1/4 tsp salt
    1 c or more of cubed fresh french bread
    1/2 c brown sugar
    1/2 c raisins

Directions

Combine eggs, milk, vanilla, cinnamon and salt. Stir in bread cubes. Stir in brown sugar and raisins. Pour mixture into an 8 by 1 3/4 inch round ovenware cake dish. Place pan in large shallow pan on oven rack: pour hot water into larger pan 1 inch deep. Bake at 350 degrees about 45 min or till knife inserted halfway between center and edge comes out clean.

Number of Servings: 6

Recipe submitted by SparkPeople user 4DOGNIGHT.






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