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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 238.0
  • Total Fat: 12.2 g
  • Cholesterol: 54.0 mg
  • Sodium: 1,341.0 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 1.4 g
  • Protein: 18.0 g

View full nutritional breakdown of Salmon Casserole calories by ingredient
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Salmon Casserole

Submitted by: AHUVAK1


quick, easy, healthy quick, easy, healthy
Number of Servings: 5


    canned salmon, red pepper, onion, bread crumbs or corn flake crumbs, teriyaki sauce or worcestershire sauce, light mayo, salt, pepper


Number of Servings: 5

Recipe submitted by SparkPeople user AHUVAK1.

TAGS:  Fish |

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