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Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 53.1
  • Total Fat: 1.8 g
  • Cholesterol: 0.1 mg
  • Sodium: 115.6 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.5 g

View full nutritional breakdown of Sweetheart Biscuits calories by ingredient
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Sweetheart Biscuits

Submitted by: TRACIWRIGHT79

Introduction

I made these for breakfast around valentines day and my whole family loved them. They could also be served at a brunch or any occasion. I made these for breakfast around valentines day and my whole family loved them. They could also be served at a brunch or any occasion.
Number of Servings: 25

Ingredients

    2 cups whole wheat flour
    3 teaspoons baking powder
    1/2 teaspoon salt
    1/2 teaspoon cream of tartar
    1/2 cup cold light margarine
    2/3 cup of nonfat milk
    2 teaspoons of honey

Directions

In large bowl, combine the flour, baking powder, salt and cream of tartar; cut butter until crumbly. Stir in milk and honey just until moist.
Turn onto floured surface; knead gently 8-10 times. roll out to 3/4 in thickness; cut with a heart-shaped cookie cutter.
Place 1 inch apart on a greased baking sheet/ Bake at 450 for 10 minutes or until golden brown.
Serve warm or store for later use by allowing to cool completely, place in a freezer bag and freeze until ready to heat, good for a few weeks in the freezer!
Make 25 mini biscuits

Number of Servings: 25

Recipe submitted by SparkPeople user TRACIWRIGHT79.






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Member Ratings For This Recipe

  • Biscuits were tasty! Used both alone and as substitute for Bisquick in "Lowfat Cheeseburger Pie." WATCH SERVING SIZE. Calorie count low because biscuit size so small.
    - 5/11/10

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  • Incredible!
    0 of 1 people found this review helpful
    These are great! - 2/16/10

    Was this review helpful?   yes  No