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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 745.8
  • Total Fat: 36.0 g
  • Cholesterol: 144.2 mg
  • Sodium: 490.0 mg
  • Total Carbs: 72.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 20.0 g

View full nutritional breakdown of Chicken Paprikash calories by ingredient
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Chicken Paprikash

Submitted by: DANDEYLYON


Number of Servings: 6

Ingredients

    8 pieces chicken (thighs and legs)

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user DANDEYLYON.





TAGS:  Poultry |

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