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Nutritional Info
  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 53.5
  • Total Fat: 5.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 13.9 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Dill Balsamic Dressing calories by ingredient
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Dill Balsamic Dressing

Submitted by: TREEBW

Introduction

A good, light dressing for salads. A good, light dressing for salads.
Number of Servings: 13

Ingredients

    olive oil, balsamic vinegar (I used dark and white balsamic), crushed garlic, dried dill weed, salt, and pepper.

Directions

Throw it all into a jar and shake with the lid on, or wisk very well and toss into salad.

Number of Servings: 13

Recipe submitted by SparkPeople user TREEBW.






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