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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 234.5
  • Total Fat: 8.5 g
  • Cholesterol: 100.0 mg
  • Sodium: 101.5 mg
  • Total Carbs: 16.3 g
  • Dietary Fiber: 1.4 g
  • Protein: 25.7 g

View full nutritional breakdown of Turkey & Brown Rice Meatballs calories by ingredient
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Turkey & Brown Rice Meatballs

Submitted by: BOINGO

Number of Servings: 1


    4 oz raw ground turkey
    1/4 C Cooked Brown Rice
    1/4 C onion
    1 clove garlic


Mix together, form meatballs, bake at 425 for 20 minutes until done.

Number of Servings: 1

Recipe submitted by SparkPeople user BOINGO.

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