Mango SalsaSubmitted by: PFROTH
IntroductionSnack or condiment Snack or condiment
2 cups peeled, diced mango (about 2 mangoes)
1/3 cup red onions, raw, finely chopped
1 jalapeno pepper, minced (leave out ribs & seeds for less heat)
2 tbsp cilantro leaves, chopped
3 tbsp fresh lime juice
Dash of salt and pepper
This is great as a snack with baked tortilla chips, or as a condiment on fish, pork and chicken.
Number of Servings: 12
Recipe submitted by SparkPeople user PFROTH.