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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 49.2
  • Total Fat: 0.6 g
  • Cholesterol: 0.8 mg
  • Sodium: 96.9 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.2 g

View full nutritional breakdown of Tomato Rice calories by ingredient
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Tomato Rice

Submitted by: SHELLBELL621


Number of Servings: 6

Ingredients

    1 cup uncooked white rice (makes 2 cups)
    1/2 cup pasta sauce of your choice
    Italian seasoning

Directions

Cook rice as directed on package, after it is done cooking add sauce and stir. I also add italian seasoning to the rice and then mix it in. Add as little or as much as you desire.

Number of Servings: 6

Recipe submitted by SparkPeople user SHELLBELL621.






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