8 oz rotini or other pasta 2 cups (1 jar) alfredo sauce 9 oz Tyson diced chicken breast 1 tomato, chopped 3 Tbsp. bacon bits
Cook pasta as per package directions. At the same time heat alfredo sauce over medium heat. After draining the pasta add it to the sauce. Add remainder of ingredients. Keep over low heat and stir till heated through. Makes 6 servings. I like to add a Tbsp. of grated parmesian, romano, and asiago cheese to each serving.